AJMAL, M.; NADEEM, M.; BATOOL, M.; KHAN, I. T. Review Probable Ingredients for Trans Free Margarine with Omega-3 Fatty Acids: Review: Trans Free Margarine and Omega-3 Fatty Acids. Biological Sciences - PJSIR, [S. l.], v. 61, n. 3, p. 182–186, 2018. DOI: 10.52763/PJSIR.BIOL.SCI.61.3.2018.182.186. Disponível em: http://v2.pjsir.org/index.php/biological-sciences/article/view/372. Acesso em: 1 may. 2024.