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Improving the Storability and Quality Characteristics of Cooked Chicken Patties by Using Fruit Extracts With Different Packaging Materials: Storage Quality of Chicken Patties. Pakistan Journal of Scientific & Industrial Research 2026, 69 (1), 30-41. https://doi.org/10.52763/PJSIR.BIOL.SCI.69.1.2026.30.41.