KASHEM, M. A.; SULTANA, N.; SAMANTA, S. C.; KAMAT, A. M. A. ?BIOCHEMICAL CHANGES IN WHEAT SEED DUE TO THE EFFECT OF BLACK POINT AT DIFFERENT ~EVELS OF MANURING. Biological Sciences - PJSIR, [S. l.], v. 42, n. 2, p. 89–92, 1999. Disponível em: https://v2.pjsir.org/index.php/biological-sciences/article/view/2121. Acesso em: 22 nov. 2024.