EJAZ, R.; SHARIF, M. K.; PASHA, I.; ABBAS, S.; WADOOD, A.; WADOOD, A.; AMIN, A. Barley and Oat Meal Supplemented Chapaties and its Impact on Serum Biochemical Profile in Normal Individuals. Biological Sciences - PJSIR, [S. l.], v. 60, n. 1, p. 19–26, 2017. DOI: 10.52763/PJSIR.BIOL.SCI.60.1.2017.19.26. Disponível em: https://v2.pjsir.org/index.php/biological-sciences/article/view/21. Acesso em: 28 mar. 2024.