YUMNA SADAF; NASEEM ZAHRA; MUHAMMAD KHALID SAEED; RIDA MOHSIN; SAJID RASHID AHMAD. Detection of Aflatoxins and Proximate Analysis of Selected Different Processed Foods: Biscuits, Cakes and Noodles from Lahore, Pakistan: Detection of Aflatoxins in Foods. Biological Sciences - PJSIR, [S. l.], v. 66, n. 3, p. 261–267, 2023. Disponível em: https://v2.pjsir.org/index.php/biological-sciences/article/view/3037. Acesso em: 1 mar. 2024.