UHUMWANGHO, M. U.; OKOR, R. S. Short Communication Cationic Effect on the Electrolyte Flocculation of Cassava Starch Emulsion: Short Communication: Electrolyte Flocculation of Cassava Starch. Biological Sciences - PJSIR, [S. l.], v. 53, n. 5, p. 278–280, 2010. Disponível em: https://v2.pjsir.org/index.php/biological-sciences/article/view/478. Acesso em: 7 may. 2024.