Syed Suhail Shah, Said Wahab, Arsalan Khan, Ishtiaq Ahmad, Muhammad Zeeshan, Falak Naz and Abid Shah Shinwari (2022) “Effect of Post-harvest Application of Salicylic Acid on the Storage Stability of Peach Fruit: Application of Salicylic Acid on Peach Fruit”, Biological Sciences - PJSIR, 65(3), pp. 213–221. Available at: https://v2.pjsir.org/index.php/biological-sciences/article/view/2979 (Accessed: 29 March 2024).