Enrichment of Soymeal Medium to Increase the Rapamycin Production by Streptomyces hygroscopicus
Rapamycin Enhancement by Soymeal
DOI:
https://doi.org/10.52763/PJSIR.BIOL.SCI.57.1.2014.25.31Keywords:
Streptomyces hygroscopicus, rapamycin, immunosuppressants, soymealAbstract
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Published
2014-04-21
How to Cite
Ali Hamdy, A.-H., Ahmed, E. M., Sallam, L. A. E.-R., & Mohamed, M. A. (2014). Enrichment of Soymeal Medium to Increase the Rapamycin Production by Streptomyces hygroscopicus: Rapamycin Enhancement by Soymeal. Biological Sciences - PJSIR, 57(1), 25–31. https://doi.org/10.52763/PJSIR.BIOL.SCI.57.1.2014.25.31