Effect of Epichlorohydrin on the DNA and RNA of Growing Wheat Seedlings

Authors

  • MAHBOOB ALI KALHORO PCSIR Laboratories Complex, Karachi-75280 Pakistan
  • J.N. USMANI PCSIR Laboratories Complex, Karachi-75280 Pakistan
  • Z.A KAPADI PCSIR Laboratories Complex, Karachi-75280 Pakistan
  • YASMEUN BADAR PCSIR Laboratories Complex, Karachi-75280 Pakistan

Keywords:

Epichlorohydrin, DNA, RNA and Growing wheat seeds.

Abstract

The dishes were kept covered in dark place for 4 days at
room temperature, after interval of24 hrs, one seed was taken
from each pctridish and crushed in mortor with pestle in cold
methanol. This process was carried out for all seeds individually
and the materials was filtered separately.

Published

2022-06-09

How to Cite

KALHORO, M. A. ., USMANI , . J. ., KAPADI, . . Z., & BADAR, . . Y. (2022). Effect of Epichlorohydrin on the DNA and RNA of Growing Wheat Seedlings. Biological Sciences - PJSIR, 37(6-7), 282–283. Retrieved from https://v2.pjsir.org/index.php/biological-sciences/article/view/2689

Issue

Vol. 37 No. 6-7 (1994): Pakistan Journal of Scientific and Industrial Research

Section

Articles