STUDIES ON THE CONSTITUENTS OF HIBISCUS ROSA-SINENSIS

Authors

  • M Amzad Hossain Chemistry D1vis1on, Atomic Energy Centre. Ramna. Dhaka-1000, Bangladesh
  • S A Tarafdar Chemistry D1vis1on, Atomic Energy Centre. Ramna. Dhaka-1000, Bangladesh

Keywords:

Hibiscus rosa-sinensis, Isolation, Characterization. Cbalcone, Flavone.

Abstract

A new flavone derivative. furnaoflavone (1) was isolated along \\ith ovalichalcone (2) from the lea,cs and stems of llibiscus rosa-si11e11sis (Malvaccac). The structure of funmotlavonc (1) was identilicd as 5-methoi,.-y-3' -mcth) 1-3'.4,. 111cthylc11cd1oxyfura110[2" , 3":7,8]flavone by spectroscopic und chemical analysis.

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Published

2003-06-23

How to Cite

Hossain, M. . A., & Tarafdar, S. A. (2003). STUDIES ON THE CONSTITUENTS OF HIBISCUS ROSA-SINENSIS. Biological Sciences - PJSIR, 46(3), 164–166. Retrieved from https://v2.pjsir.org/index.php/biological-sciences/article/view/1621

Issue

Vol. 46 No. 3 (2003): Pakistan Journal of Scientific and Industrial Research

Section

Articles