THE QUARANTINE CONTROL AND THE METHODS OF DISINFECTION OF TOMATO AND CUCUMBER SEEDS IN DIFFERENT REGIONS OF RUSSIAN FEDERATION

Authors

  • F K Alimova Department of Biochemistry, the Kazan University, Kazan 420008, Russia
  • N G Zakharova Department of Biochemistry, the Kazan University, Kazan 420008, Russia
  • Mako Ghulam Asghar Department of Biochemistry, the Kazan University, Kazan 420008, Russia
  • A N Fattahkova Department of Biochemistry, the Kazan University, Kazan 420008, Russia
  • A V Garusov Department of Biochemistry, the Kazan University, Kazan 420008, Russia

Keywords:

Quarantine control, Phytopathogens, Sorts, Tomato seeds, Cucumber seeds.

Abstract

Quarantine phytopathogenic analysis of different sorts of tomato and cucumber seeds used in greenhouses in Russian Federation was studied. The common number of fungi and bacteria colonizing the outside and inside of seeds  were determined. The characterization of micromycetes and bacteria complex disseminating the seeds was established. The phytotoxic infectious microorganisms were isolated. The negligible effect of some physical and chemical factors in seeds disinfectant was shown. The high antagonistic activity against phytopathogens as a new method of biocontrol with  Trichoderma   harziamum   was   proposed.

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Published

2002-06-24

How to Cite

Alimova, F. K., Zakharova, N. G., Asghar, M. G., Fattahkova, A. N., & Garusov, A. V. (2002). THE QUARANTINE CONTROL AND THE METHODS OF DISINFECTION OF TOMATO AND CUCUMBER SEEDS IN DIFFERENT REGIONS OF RUSSIAN FEDERATION. Biological Sciences - PJSIR, 45(3), 191–196. Retrieved from https://v2.pjsir.org/index.php/biological-sciences/article/view/1786

Issue

Vol. 45 No. 3 (2002): Pakistan Journal of Scientific and Industrial Research

Section

Articles