UTILIZATION OF SOME ALGAE IN THE POULTRY FEED

Authors

  • PHOOL B. ZAHID Department of Botany, University of Karachi, Karachi - 75270, Pakistan'

Keywords:

Algae, Feed, Poultry.

Abstract

Mass culture of algae were prepared to feed poultry birds. Three species were selected as test algae which include
one species of coccoid green algae (Chlorella vulgaris), one from filamentous green algae (Spirogyra ellipsospora) and
a. thalloid marine green algae (Viva lactuca). Attempts were made to achieve a low cost feed with high nutritional
potentia!. It was observed that the birds (chick broiler) feeding on coccoid and thalloid green algae showed best results
in terms of yield and quality of meat.

Published

2022-06-09

How to Cite

ZAHID, P. B. . (2022). UTILIZATION OF SOME ALGAE IN THE POULTRY FEED. Biological Sciences - PJSIR, 37(8), 330–334. Retrieved from https://v2.pjsir.org/index.php/biological-sciences/article/view/2704