?LIPID COMPONENTS FROM THE SEEDS OF SAPINDUS MUKOROSSI L

Authors

  • Iftikhar Ahmad Department of Chemistry, Government College, Lahore, Pakistan
  • Muhammad Saleem Applied Chemistry Research Centre, PCSIR Laboratories Complex, Lahore-54600, Pakistan
  • Abdul Iabbar Department of Chemistry, lslamia University, Bahawalpur, Pakistan
  • Ashfaq Ahmad Institute of Chemistry, University of the Punjab, Lahore, Pakistan

Keywords:

Lipids, Sapindaceae, Hydrocarbons, Hentriacontane (C3,H64).

Abstract

Seed lipids of Sap indus mukorossi L. were classified and fatty acid composition was determined. The fatty acid
composition of the total lipids was C12•1 (0.3%), C14•0 (traces), C16•0 (4.6%), CIS•O (traces), C20•0 (3.5%), CIX•I (56.0%),
C18 • 2 (5.8%), C18 • 3 (1.4%) and C20:1 (28.4%). The hydrocarbon fraction contained main components pentacosane
C25HS2 with 11.75%and hentriacontane C3IH64 with 17.20%.Odd number It-alkaneswere predominant (70.95%).

Downloads

Published

1999-12-20

How to Cite

Ahmad, I., Saleem, M., Iabbar, A., & Ahmad, A. (1999). ?LIPID COMPONENTS FROM THE SEEDS OF SAPINDUS MUKOROSSI L. Biological Sciences - PJSIR, 42(6), 339–341. Retrieved from https://v2.pjsir.org/index.php/biological-sciences/article/view/2198

Issue

Vol. 42 No. 6 (1999): Pakistan Journal of Scientific and Industrial Research

Section

Articles

Most read articles by the same author(s)