?The Fatty Acid Composition of Pithecello-	  bium dulce Seed Oil

L.M.  KHATRI; M.K.A.  NASIR,; ROBINA SALEEM

?The Fatty Acid Composition of Pithecello- bium dulce Seed Oil

Authors

L.M. KHATRI PCSIR Laboratories Complex, Karachi-75280, Pakistan
M.K.A. NASIR, PCSIR Laboratories Complex, Karachi-75280, Pakistan
ROBINA SALEEM PCSIR Laboratories Complex, Karachi-75280, Pakistan

Keywords:

Key words: Pithecellobium dulce, Leguminosae, Seed oil, Fatty acid.

Abstract

Shimadzu gas chromatograph fitted with a flame ionisations
detector. The identification and percentage composition of the
component fatty acids were determined by running a standard
mixture of methyl esters, their retention time and peak areas.

Published

2022-06-09

How to Cite

KHATRI , L. ., NASIR, . M. ., & SALEEM, . . R. (2022). ?The Fatty Acid Composition of Pithecello- bium dulce Seed Oil . Biological Sciences - PJSIR, 37(5), 216. Retrieved from https://v2.pjsir.org/index.php/biological-sciences/article/view/2666